2023 approaching, why not finish 2022 on a magical note!

Celebrate the New Year with us at Tangla Hotel Brussels.

This year, you have 3 options*!

 

New Year's Eve PARTY in the imperial Ballroom ! 148€ pp

Chinese dinner at restaurant Tang Dynasty ! 128€ pp

European dinner at restaurant Le Cinq ! 118€ pp

 

All options include a glass of Champagne at midnight. 

The Imperial Ballroom Party has a DJ & Dancefloor.

 

You may also have a chance to win some great prizes at the lucky draw.

This year our grand prize is offered by Anita Jewels a marvelous 1/2 Carat DIAMOND.

 

Have kids ? We have a special menu just for them !

Cheese Fondue

Tomato soup & vermicelli

- Strawberry Sorbet - Only for the Imperial ballroom dinner

Katsu poultry supreme,

fragrant rice & small vegetables

Caramelized puff pastry,

candied pineapple with 5 spices & mascarpone grape mousse

 

LIMITED SEATING !

BOOK YOUR TABLE FOR THE NEW YEAR TODAY.

by phone on +32 2 345 67 89

by email at fb@tanglabrussels.com

 

****************

IMPERIAL  PARTY

MENU

TANG DYNASTY

MENU*

LE CINQ

MENU

Scallops carpaccio 

with mango & lime

 

Sesame-seared tuna tataki, 

yogurt & beet coulis

 

Gray shrimp bisque, 

saffron croutons & wasabi

 

- Sorbet breather -

 

Pan-fried duck foie gras 

with pear & gingerbread

 

Deer fillet, celeriac mousseline

& winter vegetables

 

Caramelized puff pastry, 

candied pineapple 

with 5 spices & grape-rum mousse

 

Frozen walnut appetizer

 

Abalones & mushroom soup

 

5 flavor cold starter

 

Sautéed Black Tiger prawn 

tartar with dried lily bulbs

 

Diced sea bass 

with mixed vegetables

 

Cumin lamb chop

 with seasonal vegetables

 

Selection of Gyozas 

 

Fruit plate

& New Year Cake

 

*Vegetarian menu also available

 

Gravlax marinated salmon,

mango & beet yogurt cream

 

Gray shrimp bisque, 

saffron croutons & wasabi

 

Pan-fried duck foie gras 

with pear & gingerbread

 

Deer fillet, celeriac mousseline

& winter vegetables

 

Caramelized puff pastry,

 candied pineapple with 5 spices, 

grape rum mousse

 

 

NEW YEAR'S EVE @ TANGLA